Meat Alternatives for Everyday Recipes

Meat Alternatives for Everyday Recipes

July 24, 2020

Going vegetarian can be easy and delicious! If you're thinking about a shift in diet or you just want to cut down on your meat consumption, that doesn't mean you have to sacrifice your favorite recipes that would normally include meat products.

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Why Grass-Fed, Grass-Finished Beef Matters

Why Grass-Fed, Grass-Finished Beef Matters

July 10, 2020

The term “finishing” refers to the final stage of an animal’s life prior to arriving at the slaughterhouse. Grain-finished cows are finished on unnatural, GMO grain. Thus, the label “grass-fed” can be deceiving as a cow can live part of its life grazing on grass and another part of its life eating grain. Grass-finished refers to cattle that were only fed grass for their entire lives and were never given hormones or antibiotics.

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Make Doing The Dishes More Enjoyable

Make Doing The Dishes More Enjoyable

July 10, 2020

Who actually enjoys scrubbing dirty dishes? It’s a messy, time-consuming task that is often the last thing you want to do after enjoying a pleasant meal. Unfortunately, cleaning the dishes is an unavoidable task if you cook, so we have created some ideas for how to make doing the dishes more enjoyable, and dare we even say fun?

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Garlic: The Superfood That Doesn’t Just Ward Off Vampires

Garlic: The Superfood That Doesn’t Just Ward Off Vampires

July 10, 2020

In this blog, we want to highlight garlic, a superfood found in many of our Colorado Spice Seasoning Blends and is also offered in bulk. Garlic is not only a culinary staple ingredient but has also been shown to have immune-boosting properties that we want to share with you.

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Simple Homemade Veggie Pizza Recipe

Simple Homemade Veggie Pizza Recipe

July 10, 2020

Very few things compare to the wonder of a fresh out-of-the-oven pizza, especially when it’s home-made! While we love to support our local pizzerias and encourage you to do the same, having more time at home is a great opportunity to have a more fun in the kitchen. So, get creative and have a pizza night with your family!

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Spice Spotlight: Paprika

Spice Spotlight: Paprika

July 10, 2020

We love our vibrantly colored paprika, that’s sweet, and has a lovely mild flavor. But depending on the variety of paprika, the color can range from a bright orange-red to a deep blood red and the flavor can be anything from sweet and mild to bitter and hot. Interestingly, however, super fiery and dull-colored paprika can be an indication of poor quality, so beware, there are many fake spices on the market!

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Give Your Leftovers A Makeover

Give Your Leftovers A Makeover

July 10, 2020

Since we do not condone food waste, we encourage you to eat your leftovers but spruce them up with some new flavor. If you have leftover veggies, pasta, chicken breast or anything that could use a little more pizzazz, we have some ideas for you to try the next time you want to make your leftovers a little more exciting. 

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Why Quality Herbs and Spices Matter

Why Quality Herbs and Spices Matter

July 10, 2020

In today's fast-paced, globalized world, it’s as if the importance of quality has gone out the window. The cheapest, fastest way to produce anything is seemingly “the best” way to do it. But at Colorado Spice, we beg to differ. 

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Cooking As a Natural Stress Reliever

Cooking As a Natural Stress Reliever

July 10, 2020

Yes, we’re a little biased because we are a spice company . . . but we truly believe that cooking can be therapeutic. In fact, we believe that cooking shouldn’t have to be a chore, and instead, it should be a pleasurable experience, something you can look forward to at the end of a long day. Don’t just take our word for it.  Studies have actually confirmed that cooking can be a great way to destress!

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Five Things You Should Have In That Kitchen “Junk Drawer”

Five Things You Should Have In That Kitchen “Junk Drawer”

July 10, 2020

You know the drawer. The one that’s filled with kitchen “gadgets and gizmos of plenty” that you hardly use. Well, we have some sharp tools that you’ll want to make room for in your kitchen  “junk drawer.” We hope that these tools are already a part of your culinary repertoire, but if they aren’t here’s a brief breakdown for why you should consider getting them. 

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Turmeric: The Anti Inflammatory Spice You Need In Your Life

Turmeric: The Anti Inflammatory Spice You Need In Your Life

July 10, 2020

Turmeric is the brightly colored Indian spice that gives curry its fantastic color. For centuries, Indians have been using this spice for medicinal and culinary purposes and more recently the Western world has caught on to the wonderful health benefits of this aromatic powder. 

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How To Season A Cast-Iron Skillet

How To Season A Cast-Iron Skillet

July 10, 2020

You’ll know it’s time to re-season you cast iron skillet if food sticks to the surface or if the skillet appears dull or rusted. If you have recently inherited a cast-iron skillet, bought one used, or haven’t seasoned your skillet in a while, we will break down how to easily season your trusty pan. All you need is some soap, a sponge, clean towels, and some vegetable oil!

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