Steak Seasoning Bundle (6-Pack Variety Spice Blends)

Colorado Spice


Spice up your next steak with our three most popular steak seasonings! With our Steak Seasoning Bundle, you'll get two (2x) each of the following spice blends:  

Chef's Recipe for Malabar Pepper Steaks: Preheat a flat grill or frying pan to very hot. Rub the entire package of Pepper Steak Rub into both sides of 4 New York steaks. Place steaks on hot grill and cook on each side until internal temperature reaches between 140-155 degrees. Serve with Caesar Salad and baked potato. Chef's Notes: Also delicious when sprinkled generously over salads, cottage cheese or roasted chicken.

Chef's Recipe for Pacific Coast Herb Steaks: Preheat grill or oven broiler. Season 4 steaks of your choice generously with the entire package of Herb Steak Rub. You may pre-marinate the steaks with the dry rub 2-4 hours before grilling. While grilling rotate the steaks on the grill, to create diamond grill marks and grill until internal temperature is 140-155F, approximately 4 - 6 minutes per side. Serve with garlic mashed potatoes and artichoke hearts grilled with butter.

Chef's Recipe for Southwestern Steaks: Preheat grill or oven broiler. Sprinkle Southwestern Steak Rub onto both sides of 4 rib-eye steaks. Place steaks on clean grill and cook until internal temperature reaches (145-155F). Serve with black beans and corn relish. Garnish with fresh cilantro.

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